I am a Registered Dietitian Nutritionist expert dedicated to improving both the health and wellness standards within my community.
l was among the first 70 employees at Chobani, the number-one selling Greek yogurt brand in America, where I led Health & Wellness, and dedicated over eight years to helping the firm achieve its mission: To provide people with better food options and expedite universal wellness. I have a record of excellence in leadership and driving key results within diversified settings. I have a range of experience working with groups and individuals on their personalized nutrition needs, educational institutions within K-12 & College/Universities, Athletes, Corporate Wellness and Consumer Product Goods. My own personal health journey is what has led me to becoming certified in functional nutrition as a way of utilizing food to maximize your best health and reverse dysfunction in your body by addressing the whole person and not just your symptoms.
My approach is simple: I look at your health from a holistic approach and examine where your body is compromised and then I create a personalized nutrition plan that gets you to lead a healthier lifestyle.
My goal is for you to feel and live your best version of you. I plan to use my expertise to better the wellness of the communities in which I live and work.
Email : Cbuckleyrd@gmail.com
Visit us : https://www.cherylbuckley.com/
Call us : 585-210-9653
Educational Background & Certifications
MS degree in Nutrition Total Quality Management from Rochester Institute of Technology
MBA from University of Rochester Simon School of Business
BS degree in Food and Nutrition from Buffalo State College
Registered Dietitian Nutritionist
Certified Dietitian Nutritionist
Functional Nutrition Speciality
Why Choose a Dietician
Registered Dietitians are Nutritionists, but not all Nutritionists are Registered Dietitians. A Registered Dietitian must have certain qualifications met, which are:
A Bachelor’s degree in Nutrition Science
Complete an accredited dietetic program
Pass the national Registered Dietitian examination to become registered
Complete continuing professional educational requirements to maintain registration (75 CEU every 5 years)